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8+

Years Experience

About Us

Know About Our Dairy Farm & Our History

Our processing facility, located in Balkonda, produces more that 3 million Litres of UHT / ESL Milk products annually. All raw milk used is produced on local dairy farms within a 90-mile radius of the Nizamabad plant.

Dedicated Services
We deliver a reliable service up to 7 days a week.
Organic Products
MILK,CURD,BUTTER MILK,CHEESE,LASSI,BUTTER,GHEE,FRESH CREAM,COVA,PANEER
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Why Us!

Few Reasons Why People Choosing Us!

Shanvi Dairy Farm products are distributed mainly in Nizamabad & Hyderbad utilizing a variety of different distribution channels. Much of the product we produce is under a licensing or co-packing arrangement. We produce milk, Curd, Cheese, Cova, Paneer and Ghee for the Quick Service Restaurant industry. Other wholesale and retail accounts are serviced through independent dairies, distributors and warehouses.

Our processing facility, located in Balkonda, produces more that 3 million Litres of UHT / ESL Milk products annually. All raw milk used is produced on local dairy farms within a 90-mile radius of the Nizamabad plant.

Explore More

8

Years Experience

3

Award Winning

1000

Total Animals

51940

Happy Clients

Our Services

Services That We Offer For Entrepreneurs

Best Animal Selection

Consider indigenous breeds (like Sahiwal or Gir) for heat tolerance and disease resistance, or high-producing cross-breeds with about 50% exotic inheritance for better milk yield.

Breeding & Veterinary

Observe animals for heat and breed them at the optimal time. For a profitable dairy farm, aim for one calf per year by breeding within about 120 days after delivery. Proper record-keeping is essential for tracking breeding cycles.

Care & Milking

Provide a balanced diet rich in protein, energy, vitamins, and minerals, along with constant access to clean water, as this is essential for milk production.

Our Products

Our Dairy Products For Healthy Living

Testimonial

What People Say About Our Dairy Farm